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10-Inch sharpening steel
Magnetic steel that attracts metal fibers
Slip-resistant plastic handle fits comfortably in the hand
Loop on the handle for hanging
Wipe clean with a damp cloth after each sharpening session
Product DescriptionWhen that time comes that you need to touch up the sharp edge of your Wusthof knife the 10″ steel is a good option. The Wusthof [...]
10-inch cook’s knife for slicing, chopping, and quartering fruits, vegetables, and meats
Stamped from high-carbon steel with a stain-resistant alloy
Synthetic polypropylene handle is triple riveted for durability
Precisely tapered from base to tip; no bolster
Made in Germany; hand wash for best results; limited lifetime warranty
Product DescriptionCraftsmanship has been a tradition at Wusthof for over 190 years. Quality [...]
The Grand Prix2 10-inch Cooks knife has an ultra fine edge that is perfect for both chopping and slicing and meats and vegetables.
Blade, bolster and tang forged out of a single piece of high carbon German no stain steel.
Ergonomic slip resistant handles for strength and durability
Laser tested edge for uniform cutting and long-lasting sharp [...]
The Classic 10″ serrated carver can be used in cutting both meats and crusty breads.
Blade, bolster and tang forged out of a single piece of high carbon German no stain steel.
Black 3 rivet synthetic handles for strength and durability
Laser tested edge for uniform cutting and long-lasting sharp edge.
Made in Solingen Germany
Product DescriptionWusthof has been making [...]